Original source (on modern site) | Article images: [1] [2]
Though the risk to the general population is low, H5N1 bird flu is widespread in wild birds worldwide and is causing outbreaks in poultry and U.S. dairy cows. (Getty Images)Getty Images STATEN ISLAND, N.Y. — With bird flu outbreaks continuing to be reported in U.S. cows and poultry, consumers should be sure to cook chicken, eggs and beef fully before consuming them, according to the Centers for Disease Control and Prevention (CDC). Though the risk to the general population is low, H5N1 bird flu is widespread in wild birds worldwide and is causing outbreaks in poultry and U.S. dairy cows. If you purchase a product or register for an account through a link on our site, we may receive compensation. By using this site, you consent to our User Agreement and agree that your clicks, interactions, and personal information may be collected, recorded, and/or stored by us and social media and other third-party partners in accordance with our Privacy Policy.
![[1]](image.php?loc=AT&i=https://www.silive.com/resizer/v2/MNHBLIYCV5FO5NBVLKRYP7JKCM.jpg?auth=ed34dc0b816bef0fff45c4750e1b4e30ab016fccaea5aae85099d97066452313&width=1280&quality=90){kind=link}
![[2]](image.php?loc=AT&i=https://www.silive.com/resizer/v2/MNHBLIYCV5FO5NBVLKRYP7JKCM.jpg?auth=ed34dc0b816bef0fff45c4750e1b4e30ab016fccaea5aae85099d97066452313&width=500&quality=90){kind=link}